These mummy dogs are a fun, kid-friendly, and easy Halloween meal with a bowl full of chili before trick-or-treating.
1 can of prepared croissant dough
6-8 hot dogs
Cut prepared croissant dough into thin strips (about 1/2" thick).
Wrap around the hot dogs to look like mummy wrap.
Bake on a greased pan according to the croissant directions (adjust the baking time until the croissant dough is golden brown).
Remove from the oven and use ketchup or mustard to make eery eyes on your mummies.